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4.14/Pieces
Loaded with flavor, GOELD Veg Manchurian Balls are made from finely chopped vegetables like cabbage, carrots, and garlic, blended with aromatic Asian spices and soy. These pre-formed balls are ideal for gravy or dry Manchurian dishes.
Packaging: Bulk pack (custom weights available)
Shelf Life: 12 months (Frozen)
Uses: Indo-Chinese cuisine menus, cloud kitchens, frozen retail
| Per Piece Weight In Gm | 20 |
| Pcs / Packet | 50 |
| Case Quantity | 1000 Gm X 10 Pkt |
| Net Wt Per Carton (Kgs) | 10 |
| Base Price Per Pkt-pack To DB | 207 |
| Per Kg Dbs Billing Price | 207 |
| MRP Per Box/Pack | 375 |
| Billing Price To DB Per Box (Inc Tax) | 231 |
| Gst | 12% |
| Ingredient | Mixed Vegetables, Maida, Corn Flour, Spices |
| Cooking Method | Deep-fried |
| Shape | Round Balls |
| Taste Profile | Spicy, Tangy, And Savory |
| Cuisine Type | Indo-Chinese |
| Color | Golden Brown When Fried |
| Serving Size | Approx 10 - 12 Balls Per Serving |
| Diet Type | Vegetarian |
| Spiciness Level | Medium To High |
| Shelf Life | 2- 3 Days When Stored |
| Serving Method | Served With Manchurian Sauce, Fried Rice, Or Noodles |
| Cook Time | 5- 7 Minutes |
| Culinary Uses | As A Starter, Snack, Or Side Dish |
| Texture | Crispy Exterior With Soft |
| Popular Variants | Dry Veg Manchurian, Gravy Veg Manchurian |
| Package Type | Frozen |
| Exporter By | Shri Bajrang Alliance Ltd. (Agro Division) |
| Country Of Origin | India |
